Dill Vegetable Dip

Macronutrients
Energy 518.0 kcal / 2,167.3 kJ
Protein 3.7 g
Carbohydrates 7.4 g
Sugar content in carbohydrates 3.7 g
Fat 51.9 g
Saturated fat content in fats 11.1 g
Others
Fiber n.A.
Sodium 0.7 g
Dietary information
Vegan
Vegetarian n.A.
Nutri-Score A B C D E
Dill Vegetable Dip by yuka.sY2b0xO6T85zoF3NwEKvlhNiWdrlvR3iKEz6wWmL6Oi1dreyOfBZ56b7Kqg, org-database-usda, yuka.sY2b0xO6T85zoF3NwEKvlmp_WNXu8jXILkTmu22q6fK3D5rFPfFYuLn3Eqs, yuka.sY2b0xO6T85zoF3NwEKvlk9DTvrUmDXnGS3gnBOv6cmlH4PpeOEv3oilK6g, yuka.sY2b0xO6T85zoF3NwEKvllRhdOSPvzbqFxnhmm239s-lD5zTOd5v-4Xra6s, kiliweb is licensed under ODbL